Showing posts with label tea. Show all posts
Showing posts with label tea. Show all posts

Saturday, 11 October 2014

Witchy Tea

I'm calling this "witchy" tea because it just came to me, like blam! and insisted on being made right away, so that's what I did; "witchy" just seems like the right word for that. Please excuse my not-so-good photos this time, I didn't want to put the kitchen light on and disturb the serenity.

You will need:
A sprig of rosemary

Two slices of lemon (or a tablespoon of lemon juice)

A green tea teabag

A camomile teabag

I don't like camomile tea, I have those teabags for my hair, so I was surprised when my body said that's what it wanted, but anyway...
Put everything in an infuser or a teapot

Add slightly-less-than-boiling water

And let it stand for at least three minutes.

I let mine sit for about five minutes before plunging and pouring.

And I stirred in about a teaspoonful of ground cinnamon, because I'm me.

I found this very pleasant. I wasn't sure about the camomile, but I tasted it before I added any cinnamon and my reaction was I don't hate it! I was surprised, I really was. I need to learn that good things happen when I trust my inklings and intuition.

Worlds of love,
Cassandra Louise.

Saturday, 4 October 2014

Lemon and Peppermint Tea

On Wednesday night, I wanted to make myself a hot drink that wouldn't keep me awake or react badly with my very full tummy, so I decided to make a cup of lemon and peppermint tea. I was using my little tea-plungy-thingy, so ideally I would have liked to use fresh mint leaves from my garden, but it was dark and I can't remember which of my mint plants is peppermint and which is chocolate mint and I'm not brave enough to lucky dip where lemon is concerned, so I used a peppermint teabag. I cut two slices of lemon and put them in the infuser with the teabag and filled it with boiling water.


I let it brew for five minutes before I pushed the plunger down, removed the tab from the teabag to avoid a very-hot-water-based disaster in which water splattered in all directions, and poured the tea into a cup.

I put a little sprinkle of cinnamon in mine because I put cinnamon in everything. Cinnamon is sweet, tasty and good for you, so it feels like a win to me... unless you're allergic to cinnamon, in which case don't put cinnamon in your food and drinks, it isn't good for you (cinnamon allergy is rare).

I quite enjoyed this drink, rather than blending, it felt to me like I could taste lemon, then peppermint, then lemon, all with a subtle hint of cinnamon.I may try it again in the future with fresh peppermint.

Happy Teatime!
Cassandra Louise